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Chocolate Protein Yogurt Bowl with Peanut Butter and Toppings Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.8 from 66 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American
  • Diet: Low Fat

Description

A delicious and nutritious yogurt bowl layered with creamy Greek yogurt, chocolate protein powder, and peanut butter, sprinkled with cinnamon, and customizable with your favorite toppings for a perfect quick breakfast or snack.


Ingredients

Scale

Main Ingredients

  • 1 cup plain Greek yogurt (8 ounces, 0% fat)
  • 1 scoop chocolate protein powder (about 1/4 cup, 25 grams)
  • 1 tablespoon peanut butter
  • 1/4–1/2 teaspoon cinnamon

Toppings (Optional)

  • Granola
  • Fruit (such as berries or banana slices)
  • Peanut butter
  • Honey
  • Cacao nibs
  • Cinnamon


Instructions

  1. Prepare the base: Add the chocolate protein powder to the bottom of a mixing bowl to ensure it does not scatter when stirring. Then add the Greek yogurt, peanut butter, and cinnamon on top.
  2. Mix thoroughly: Stir all the ingredients well until the mixture is smooth and evenly combined, creating a rich and creamy yogurt base.
  3. Add toppings: Sprinkle your choice of granola, fresh fruit, extra peanut butter, honey, cacao nibs, or additional cinnamon on top to enhance texture and flavor.
  4. Serve and enjoy: Enjoy your healthy and satisfying yogurt bowl immediately as a quick breakfast or snack.

Notes

  • Use 0% fat Greek yogurt for a lower-fat version or full-fat for creamier texture.
  • Adjust cinnamon amount to taste for more or less spice.
  • Choose toppings based on preference or dietary needs to keep it gluten-free or vegan (e.g., use vegan protein and vegan-friendly toppings).
  • Mix protein powder thoroughly at the bottom to avoid clumps.
  • This recipe is easily doubled or scaled up for more servings.