Description
Crispy Bang Bang Salmon Bites are a delicious and easy-to-make dish perfect for a flavorful dinner night. Fresh salmon pieces are seasoned with a blend of spices, air fried to crispy perfection, and tossed in a creamy, spicy, and tangy Bang Bang sauce that elevates every bite.
Ingredients
Scale
Salmon Bites
- 1 pound Salmon Fillets, skinless and cut into bite-sized pieces
- 2 tablespoons Olive Oil
- 1 teaspoon Garlic Powder
- 1 teaspoon Onion Powder
- 1 teaspoon Smoked Paprika
- 0.5 teaspoon Salt
- 0.25 teaspoon Black Pepper
- 0.25 teaspoon Cayenne Pepper (optional)
Bang Bang Sauce
- 0.5 cup Mayonnaise
- 0.25 cup Thai Sweet Chili Sauce
- 1 tablespoon Sriracha Sauce
- 1 tablespoon Honey
- 1 tablespoon Lime Juice
Instructions
- Preparation: Gather all ingredients for the salmon bites and the Bang Bang sauce before starting to ensure a smooth cooking process.
- Make the Bang Bang Sauce: In a bowl, whisk together the mayonnaise, Thai sweet chili sauce, sriracha, honey, and lime juice until the mixture is smooth and fully combined. Set aside.
- Season the Salmon: In a separate bowl, combine the salmon bites with olive oil, garlic powder, onion powder, smoked paprika, salt, black pepper, and cayenne pepper. Toss well to coat every piece evenly with the seasoning.
- Preheat the Air Fryer: Set your air fryer to 400°F (200°C) and allow it to preheat for several minutes to ensure optimal crispiness.
- Air Fry the Salmon Bites: Arrange the seasoned salmon bites in a single layer in the air fryer basket. Cook for 8-10 minutes, shaking the basket halfway through to ensure even cooking and a crispy exterior.
- Serve: Once cooked, transfer the salmon bites to a platter. Drizzle generously with the Bang Bang sauce, reserving some on the side for dipping. Serve immediately for the best taste and texture.
Notes
- Use fresh, skinless salmon fillets for the best texture and flavor.
- Cayenne pepper is optional and can be adjusted based on your spice preference.
- Shaking the air fryer basket halfway through helps the salmon cook evenly and stay crispy.
- Serve the dish immediately to maintain the crispiness of the salmon bites.
- You can adjust the spiciness of the Bang Bang sauce by varying the amount of sriracha and cayenne.
