Description
Mint Oreo Bark is a delightful no-bake treat combining crunchy Oreo cookies with creamy white chocolate infused with refreshing mint. This easy-to-make dessert requires minimal ingredients and prep time, resulting in a colorful, festive bark perfect for sharing or gifting.
Ingredients
Scale
Ingredients
- 1/2 of a 15.5 oz package of regular Oreos (about 20 cookies)
- 24 oz bag of white chocolate morsels
- 1/4 to 1/2 tsp of mint extract (adjust to taste)
- Green food coloring (a few drops)
Instructions
- Prepare Oreos: Break the Oreos into small pieces and place them in a bowl to set aside.
- Melt white chocolate: Melt the white chocolate morsels according to the directions on the package, either in a microwave-safe bowl in short bursts stirring frequently or using a double boiler.
- Add mint and color: Quickly stir in the mint extract and green food coloring into the melted white chocolate, mixing thoroughly to evenly distribute the flavor and color.
- Combine with Oreos: Gently fold the broken Oreo pieces into the minty white chocolate mixture, ensuring all pieces are well coated.
- Set the bark: Pour the mixture onto a wax paper-lined pan and spread evenly. Place it in the freezer for about two hours until it hardens completely.
- Serve: Once firm, break the bark into pieces and enjoy your refreshing Mint Oreo Bark!
Notes
- For a stronger mint flavor, increase the mint extract cautiously as too much can be overpowering.
- If you prefer a less sweet bark, use white chocolate with reduced sugar or white candy melts.
- Keep the bark stored in an airtight container in the refrigerator or freezer to maintain freshness.
- You can substitute regular Oreos with gluten-free versions if desired.
